Region: Central Coast
Type: Red Wine
Grape: Pinot Noir
The 2019 Bassi Vineyard Pinot Noir is crafted from 20 year old Dijon Clone vines at Bassi Vineyard, located on the hillsides of Avila Valley. This bottling is a unique snapshot of coastal California, some of the closest vines to the pacific in the State. The fruit was 40% de-stemmed, and fermented with native yeasts, and aged for 11 months.
Aromas of tart cranberry, orange zest, peppercorn and a hint of eucalyptus. On the palate, notes of pomegranate, Sichuan pepper and green-peppercorn. Fresh acidity keeps it light.