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Scotty Boy

Scotty Boy El Sandweeech!!! 2021


no added sulfur

Country: USA

Region: Santa Barbara

Type: Red Wine

Grape: Pinot Noir/Chardonnay

Organic farming. Carbonic maceration lasts for 27 days. Pressed to tank and settled for 7 months; bottled unfined, unfiltered with no added sulfur.

Fresh and juicy co-ferment (a Burgundy sandwich)! Perfect for chilling and enjoying in the great outdoors.