Grape: Zinfandel/Carignane/Petite Sirah/Alicante Bouschet
Sustainably farmed, hand-harvested estate-grown grapes; destemmed and crushed; fermented on the native yeasts, followed by full malolactic on the naturally-occurring bacteria; oak from barrel aging; minimum effective sulfur for this wine; pad filtered at bottling.
Soft and delicious red with aromas and flavors of blueberries, light chocolate and walnuts. On the palate, leather, savory herbs, spice and earthiness. Medium to full body, with round tannins and a lengthy finish.