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Quarticello Le Mole 2019


no added sulfur

Country: Italy

Region: Emilia-Romagna

Type: Orange Wine

Grape: Malvasia

Organic/biodynamic farming. About 30% of the grapes harvested are overripe to intensify flavor and body. Maceration on the skins for 2 weeks. Spontaneous fermentation. Aged in stainless steel, this wine is  bottled unfined and unfiltered, with minimal added sulfites.

Amber-colored, with perfumed aromas, this is an intensely flavored and well-structured wine.

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