- Wine Club
Type: Red Wine
Grape: Cabernet Franc/Mourvèdre/Counoise/Chenin Blanc/Muscat Blanc
Organic farming. 100% destemmed. Fermented and aged separately and blended right before bottling. Aged in neutral oak for 9 months. Native fermentation, no fining, no filtration, no other modifications or additions aside from 25 ppm of sulfur dioxide during elevage and 20 ppm of sulfur dioxide the week before bottling.
Light, fresh and floral, with notes of cherry kirsch, leather, cranberry. Serve lightly chilled!