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Margins Counoise Santa Clara Valley 2021


Due to tiny production and high demand for this wine, we are currently limiting orders to 3 per person.
no added sulfur

Country: USA

Region: Central Coast

Type: Red Wine

Grape: Counoise

100% de-stemmed Counoise. Fermented on skins for ten days. Aged in neutral oak for three months. Native fermentation, no fining, no filtration, no other modifications or additions aside from very minimal (20 ppm) sulfur the week before bottling.

Though the Sattler's Vineyard in Santa Clara is quite hot and dry, the evening are drastically cooler which leads to bright, fresh acidity in the grapes, balanced with juicy, ripeness. Bright candied aromas with plum, cassis and white pepper, and a dry, refreshing palate. Soft tannins and a round finish.