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Tomorrow's Wine
$32.99
Country: France
Region: Beaujolais
Type: Red Wine
Grape: Gamay
Winemaker Cyrille Vuillod made his first vintage in 2012, while also working and learning the trade under Jean-Claude Lapalu. Organic farming. Whole-cluster carbonic maceration for 16 days. Aged for 5 months in concrete egg. No added sulfur.
The wine is surprisingly deep at first but with air the flavors become tart, carried by a refreshing, crunchy acidity.