Cesar Fernandez Diaz 'Espantaburros' 2018

Country: Spain

Region: Castile y León

Type: Red Wine

Grape: Tempranillo

A combination of two plots (1ha) in Peñaranda de Duero planted in the 50s: Tempranillo, Boabl and Abillo Mayor. Calcareous clay soil with rounded stone on the surface. Delicate maceration for 30 days and aging in used French oak barrels.

Espantaburros is a medium-bodied, aromatic and elegant red.