{"product_id":"arnot-roberts-trousseau-2024","title":"Arnot-Roberts Trousseau 2024","description":"\u003cp\u003eCountry: USA\u003c\/p\u003e\n\u003cp\u003eRegion: North Coast\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eType: Red Wine\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrape: Trousseau\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eA perennial favorite, this wine seems to form a seamless connection between Arnot-Roberts’ new world approach and the old world terroirs and styles that inform their work year-in and year-out. The deft touch used to vinify this temperamental varietal results in an expression of candied new world style fruit wrapped up in a package that expresses subtle nuances and complexity rarely encountered in young California wine. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLight-bodied, but gracefully perfumed\u003c\/span\u003e, the 2023 Trousseau is a blend from three Trousseau vineyards in the North Coast--Luchsinger, Boham and Bartolomei. Volcanic\/gravelly loam soils. Native yeasts used for both primary and secondary fermentations. All of the lots were fermented 100% whole cluster and the wine was aged for 11 months in a combination of neutral French oak barrels, puncheons and foudre.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePale and light-bodied, with concentrated aromas of cranberry, raspberry, licorice, smoke, and cloves, with a crunchy, acid-driven palate.\u003c\/span\u003e\u003c\/p\u003e","brand":"Arnot-Roberts","offers":[{"title":"Default Title","offer_id":50051904012530,"sku":null,"price":47.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/5260\/4567\/files\/IMG_6327.heic?v=1789229620","url":"https:\/\/tomorrowswine.com\/products\/arnot-roberts-trousseau-2024","provider":"TOMORROWS WINE","version":"1.0","type":"link"}