Type: Red Wine
Sumoll is a red grape native to Penedès, here given the Partida treatment. That generally means the wine has life, vibrancy and is generous with the pleasure-factor. Sumoll is a dark, thick-skinned varietal that is capable of making some very heavy, tannic red wines.
Foot trodden, whole cluster fermentation in stainless steel, where the wine remains for a year until bottling unfiltered and unfined. Fermented with native yeasts, unfiltered & unfined, and no added sulfur. A bit of time in barrel rounds it out nicely without overpowering the wine.
This wine is characterized by juicy, dark fruit that's ripe and grippy while still retaining the acidity, freshness, and drinkability that characterize all of Partida Creus's wines.