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Gut Oggau

Gut Oggau Winifred Rosé 2019


no added sulfur

Country: Austria

Region: Burgenland

Type: Rose

Grape: Zweigelt/Blaufrankisch

Grapes are hand harvested and destemmed. This organic/biodynamic vineyard is used specifically to make rosé, so there is no saignee from a red wine.  Fermentation takes place in used barrels. The wine goes through elevage in barrels for about 8 months, and tis bottled unfined, unfiltered, and with zero added sulfur.

Refreshing, with notes of tart red berries, white flowers, and citrusy acidity.